Muesli Biscuits

I like to bake with my children who are 8 years and 5 years old. This biscuit recipe was very popular last time we tried it.


300 grams muesli

120 grams self raising flour

100 grams light brown sugar

100 grams melted butter

3 tablespoons honey

1 egg, beaten


Pre heat the oven to 180° C and grease a baking tray for the biscuits.

Mix the muesli, flour and sugar in a bowl, make a well in the middle. Now add the honey, egg and butter and stir well.

Use a dessert spoon to drop spoonfuls of the mixture onto the baking tray and bake for 15-20 minutes until golden. Allow to cool for 5 minutes than transfer to a wire rack to cool completely.

As a special treat, sometimes we dip this biscuits into melted chocolate. We’d love to know what you think if you give this recipe a try.


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